Fried calamari, shrimp, fish, fried yucca, roccotto aioli.

Crispy turnovers (3). Chicken, pork, beef or cheese filling.

Beef heart skewers, aji panca, grilled potato, peruvian sauce.

Classic Peruvian Wonton Puffs (4), crab, shrimp, cream cheese, red bell pepper, chives. Served with Huancaina and Huacatay peruvian sauces.

Potato croquette, fill with beef picadillo, raisins, egg and served with salsa criolla

Yukon gold potato with aji amarillo-feta cheese garlic sauce, butter lettuce; with hard-boiled egg and olive.

Peruvian beets salad with aji rocoto, aji limo, avocado, ginger, lime juice, cilantro, carrots, peas, aji amarillo infused potato cake.

Peruvian cilantro soup made with our rotisserie pollo, quinoa, veggies, slice egg with a touch of roccotto.

Mango puree, lime juice, sea salt, prawns, cilantro, and red onions.

Fresh seafood, roccotto, red onions, cilantro, lime juice, green lip mussels, scallops, shrimp, calamari, and clams. served with cancha corn, choclo corn, slice of baked yam, and platano macho chip.

Fresh fish of the day, lime juice, leche de tigre, aji rocoto, red onions, and cilantro. served with cancha corn, choclo corn, slice of baked yam, and platano macho chip.

Fresh ahi tuna tartar marinated, mixed with lemon grass, tamari sauce, sesame oil, red onions, jalapenos,avocado, sesame seeds. Served with plantains chips.

Homemade Green herbal sauce, lime juice, shrimp, scallops, calamari, mussels, fish of the day, served with cancha corn, choclo corn, baked sweet potato, and plantain chips. .

House made mango puree, lime juice, sea salt, Tofu, Pallares (Lima beans), cilantro, and red onions.

Fried calamari tossed in chunio flour, panca powdered topped with salsa criolla, homemade roccotto aioli on a ciabatta bread. House salad or house cut fries.

Marinaded deep fried pork, sweet potato, salsa, cilantro aioli, bun bread. House salad or house cut fries.

Crab meat, shrimp, mayonnaise, celery, red onions, ahi amarillo, lettuce, tomatoes, avocado, and monterey jack cheese, bun bread. House salad or house cut fries. 

Sauteed quinoa mix, bell peppers, carrots, yuca, green plantains, eggs, onions, butter lettuce, huacatay sauce, avocado, tomatoes, bun bread. House salad or house cut fries.

Wok fried tenderloin steak or chicken with balsamic soy sauce mixed with red onions, tomatoes, cilantro. Served with house cut fries and Jasmine rice. Add an egg

Fresh fish of the day in a Peruvian fish stew, seafood bouillabaisse broth, onions, yucca potatoes. Served with rice.

Creamy chowder, jumbo prawns, Peruvian yellow potato, rice, peas, fish stock, aji panca, oregano, poached egg. Served with garlic bread.

Braised pork stew, marinated chicha de jora, peruvian beer, aji peppers, white jasmine rice, peruvian beans, camote frito, salsa criolla.

Pulled chicken stew, aji amarillo creamy turmeric sauce, Jasmine rice, hard boiled egg, yukon gold potatoes, peruvian olive and walnuts.

Suppa de Pesque, a delicious hearty seafood bouillabaisse made with seafood broth, scallops, prawns, calamari, clams, fish, crab, mussels, tomato, aji peppers, garlic and cilantro. Served with garlic bread.

Creamy chowder, jumbo prawns, Peruvian yellow potato, rice, peas, fish stock, aji panca, oregano, poached egg. Served with garlic bread.

Wok fried tenderloin steak or chicken with balsamic soy sauce mixed with red onions, tomatoes, cilantro. Served with house cut fries and Jasmine rice. Add an egg

Wok fried tenderloin steak or chicken with balsamic soy sauce mixed with red onions, tomatoes, cilantro, and homemade fettuccine pasta.

Pulled chicken stew, aji amarillo creamy turmeric sauce, Jasmine rice, hard boiled egg, yukon gold potatoes, peruvian olive and walnuts.

Braised pork stew, marinated chicha de jora, peruvian beer, aji peppers, white jasmine rice, peruvian beans, camote frito, salsa criolla.

Slow cooked braised Lamb shank in a cilantro cusquena broth with yucca, potatoes, Peruvian beans and white Jasmine rice.

Fettucine pasta with Spinach basil pesto sauce, Aji amarillo chimichurri and grilled New York Steak trips.

Traditional rice, beans, aji panca, garlic, New York steak, platanos maduros, salsa criolla, fried egg.

Wok fried tenderloin steak or chicken mixed with balsamic soy sauce, onions, tomatoes, and homemade fettuccine pasta in a aji amarillo feta cheese garlic sauce.

Peruvian style paella, calamari, octopus, scallops, shrimp, clams, mussels, crab claw, aji panca sauce, alborio rice, and salsa criolla.

Pan fried 6 oz. Rockfish fillet, seafood in sofrito tomato sauce, sauteed onions, green onions, cilantro. Served with white jasmine rice.

Fresh fish of the day in a Peruvian fish stew, seafood bouillabaisse broth, onions, yucca potatoes. Served with rice.

Homemade vegan fettuccini pasta, Tamari soy sauce, tofu, and sauteed seasonal veggies.

Sauteed seasonal veggies with balsamic soy or gluten free soy sauce, served with house cut fries and side of quinoa or white jasmine rice.

Baby arugula salad, grilled prawns with aji panca, garlic, Passion Fruit champagne, vinaigrette, endives, Fuji apples, cherry tomatoes, avocado, and quinoa.

Ahi tuna tartar over Sprint mix greens, homemade Chicha dressing. cherry tomatoes, half of avocado and plantain chips.

Fresh spring mix, quinoa, cherry tomatoes, cheese, sliced hard boiled egg, homemade purple corn vinaigrette.

Homemade Tres Leches sliced cake with Lucuma cream.

Warm purple corn pudding with warm rice pudding.

Peruvian caramel custard with cinnamon on top.

Peruvian tropical exotic fruit ice cream.

Mango cheese cake with homemade mango sauce on top.